Our company extends its providence in the seafood industry also through the supply of premium dry Thai anchovies. Thailand is renowned for producing premium-quality dried anchovies which are renowned for their rich umami flavor, primarily in coastal areas where traditional drying methods and optimal conditions come together:

High-quality waters: The Gulf of Thailand and the Andaman Sea provide nutrient-rich environments ideal for anchovies.

Traditional drying methods: Many Thai producers rely on sun-drying techniques passed down through generations, which preserve the natural flavor and texture.

Strict quality control: Exporters often meet stringent international standards, ensuring dried anchovies are free from contaminants and consistently high-grade.

We procure through our very own sourcing establishment from regions in Thailand synonymous with keen quality standards such as Chumphon and Surat. If you are seeking premium-quality dried anchovies from the coasts of Thailand, Bait Al Bahr is your destination.